Nutrition

Welcome: Nutrition
Description: Using this site students will learn to differentiate between the calorific value of each nutrient; They will be able to identify food groups from which these nutrients are readily available; they will be able to state the benefits derived from consumption of such nutrients
Grade Level: 9-12
Curriculum: Health / PE
Keywords: Nutrition, nutrients, proteins, carbohydrates, fats, vitamins, minerals
Author(s): Melva Humes-johnson