Food is life

Inspiration and recipe organisation
I have probably “read” in excess of 200 recipes books over the past few years, apart from subscribing online to countless recipe sites and newsletters. The sheer choice of recipes available online can be bewildering. So a few years ago, I started saving the recipes that I wanted to try out (be it from a book or an online resource) as a pdf file on our home cloud storage. It only took a few seconds, but over time, I created categories for them according to my convenience. Now I have an inventory of 3,000 recipes. This is apart from the countless recipe books that I own.

What I love about having my online recipe folder is that I can access it anywhere. When I am out shopping and find an interesting ingredient, it is handy to quickly look up my recipe inventory, to see what might work.