Welcome: Food Borne Illness/Food Safety
Description: Food Borne Illnesses outbreaks are a common occurrence in many food related businesses and restaurants across our nation. These outbreaks cause thousands of deaths each year. Most of these food borne illness outbreaks could have easily been prevented with simple knowledge of food safety procedures. Through this web quest you will learn more about food borne illnesses and become an expert on certain food safety procedures.
Grade Level: 9-12
Curriculum: Health / PE
Keywords: Food Borne Illnesses/ Food Safety
Author(s): Laura Beaver