WebQuest

Food Borne Illness/Food Safety

Conclusion

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As we found out, food borne illness affect thousands of people each year. To ensure the safety of our food, we must make sure that we follow the 4 steps to food safety including clean, separate, cook, and chill. Let's make sure that during food's lab we remember these four steps to food safety to help prevent food borne illness and stay safe! 

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