Nutritional Benefits to Eating Low Carb

Welcome: Nutritional Benefits to Eating Low Carb
Description: This webquest guides the student into researching the nutritional benefits of eating a low carbohydrate diet. It deeply explores subjects such as biology and nutrition.
Grade Level: 9-12
Curriculum: Science
Keywords: Carbohydrate, Fat, Protein, Metabolism, Food, Nutrition, Ketosis
Author(s): Caitlin May