WebQuest
Cultural Cuisine in the Cafeteria!
References
![20101128090559GaMyR.jpg](https://www.zunal.com/zunal_uploads/images/20101128090559GaMyR.jpg)
American Association of School Librarians. (2007). Standards for the 21st century learner. Retrieved from http://www.ala.org/ala/mgrps/divs/aasl/guidelinesandstandards/learningstandards/AASL_Learning_Standards_2007.pdf
Franker, K. (2007). Middle school/high school collaboration rubric. Unpublished manuscript, School of Education, University of Wisconsin - Stout , Menomonie, Wisconson. Retrieved from http://www2.uwstout.edu/content/profdev/rubrics/secondaryteamworkrubric.html
Georgia Department of Education. (2008, Fall). Georgia performance standards-culinary arts. Retrieved from https://www.georgiastandards.org/standards/Georgia%20Performance%20Standards%20CTAE/Intro_Culinary_Arts030309.pdf
Schweizer, Heidi, & Kossow, Ben. (2007). Webquests: tools for differentiation. Gifted Child Today, 30(1), 29-35. Retrieved from ERIC database.
Skylar, A., Higgins, K., & Boone, R. (2007). Strategies for Adapting WebQuests for Students With Learning Disabilities. Intervention in School & Clinic, 43(1), 20-28. Retrieved from Academic Search Complete database.
U. S. Department of Agriculture, (2010). Mypyramid.gov (0584-0535). Retrieved from http://www.mypyramid.gov/
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